Monday, August 13, 2012

Jicama snap pea summer salad


1/2 Jicama sliced into match stick wedges
1/2 cup snap peas
1 lime juiced
1/4 rice wine vinegat
1 cup red onion sliced

Mix jicama peas and lime juice and set aside.
Mix onions anf vinegar and let rest for 2 hours and chill
Salt pepper to taste.
Serve jicama and peas cover w onion slaw
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